Best Homemade Salsa Recipe

 

Best Homemade Salsa Recipe:

Use veggies fresh from the garden or headed to the market. Either way, you’ll love this salasa recipe, a favorite

Homemade Salsa recipe:

12 fresh tomatoes

Or 3 cups of tomatoes

1 bunch cilantro, chopped

2 7-oz cans Green chili peppers, chopped (unless you have fresh)

1 12-oz green chili salsa

1 large yellow onion, chopped

One  bunch of green onions, chopped

2 or 3 jalapeños chopped

2 large tablespoons Oregano

Two Large tablespoons of Onion Salt

2 large Table spoons of chopped Garlic

Add all ingredients into a large pan and bring to a boil on the stove top, stir, and then let simmer on low for about 1 hour. Let cool; this takes a couple of hours. Then pour into the blender or Emersion blender and blend until the consistency you like. Pour into containers and chill. (or if you are making big batches to can) Let cool in jars on the counter. 

Enjoy!

I like to serve 1 bowl with cheese and 1 bowl without, with your favorite chips! Perfect for Large crowds & football season! We’ve been making this recipe since I was a kid. My mom got this recipe from a dear family friend, and we’ve enjoyed making it ever since!

I hope you will enjoy it as much as we have! 

 

 

What I was wearing

Happy tee, I showed you how I cut the neck out of my tees to make an off-the-shoulder tee in my Instagram stories. These cute Happy tees are made locally here in Utah. I was wearing this tee when I was sharing a recipe on instastories and got a ton of questions on it, so I wanted to give you the link to purchase these cute tees HERE. Go check them out, it’s a woman-owned company, and she makes darling t-shirts.

Check out my Fiesta bar cart styling, perfect for serving those chips and salsa! View the Bar cart in more detail HERE.

Thank you for stopping by

Have a beautiful day, Pretty ladies, and remember your smile is your BEST accessory.