Easy Cheesy Scallop Potatoe Recipe, Most requested side dish by my family and friends.

Easy Cheesy Scallop Potatoe Recipe:
4-5 LG potatoes sliced thin
1 can cheese soup
1/2 cup whip cream (unsweetened)
1 cup milk
1 cube of butter sliced
Cup green onions
2teaspoons salt
2teaspoons pepper
2 teaspoons season salt
1 tablespoon garlic
1teaspoon garlic seasoning
2 cup shredded cheese ( I use Mexican cheese)
1 sprayed casserole dish
Add all ingredients ( except potatoes, green onions, 1 cup of shredded cheese, butter)
Into a bowl, mix well.
In an oiled casserole dish
To Make: Easy Cheesy Scallop Potato Recipe:
Add a thin layer of potatoes, then a light layer of a mixture poured over potatoes, covering, add a couple of slices of butter, repeat… adding a layer of potatoes, then add mixture on top… top with the 1 cup of shredded cheeses sprinkles with green onions.
Cover with foil, place on a cookie sheet, and bake 50-60 min. Uncover, cook until the top is golden brown.
Ovens range in heat… adjust heat to your oven and time May very, due to oven.
Make sure potatoes are almost done before uncovering.
*If serving a large crowd, I’ll double or triple batch and use a large disposable tin pan!
These are such a hit at every gathering, from Family dinner, thanksgiving, and Christmas, that I never have leftovers!




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Hi Darcy,
This looks so yummy! Scallop potatoes are usually pretty bland. I want to make these but I need clarification. What do you mean by “whip cream”? Heavy whipping cream (liquid) in the dairy section, in a carton?
Thanks!
Becky
Hello, These are not bland at all, loaded with flavor. Not sure what your asking what you need? as the full recipe is up on the blog post 🙂 And I have a full video linked as well,on that post. Hope that helps.