Easy Festive Bread for the Holidays
Garlic Butter Wreath pull apart

Hello Pretty Ladies,
Have you started planning your Holiday party menus or have a party to attend and need to take an appetizer or side dish? I have an Easy & Festive Holiday Wreath. Pull apart your family, and friends will love.

Garlic Butter Wreath pull-apart
Recipe:
2 packs of jumbo biscuits 8
1 1/2 sticks of melted butter
1-bushel Fresh basil
1 1/2 cups Sugar plum grape tomatoes
3/4 cup Parmesan cheese or Mozzarella
1 tablespoon minced garlic
1/3 cup Johnny’s garlic spread/seasoning
Coconut oil spray for pan
Bundt pan, a wooden board or platter to serve on.
Heat over to 350
- layering
- cover with foil until almost done
Directions:
Spray the bunt pan with cooking spray, open one can of biscuits, and layer in a bunt pan, overlapping slightly. Add melted butter, Johnny seasoning, garlic, and mix in a bowl.
Coat biscuits with butter and seasoning, sprinkle with cheese, 1/2 the tomatoes, and 1/2 the basil. Repeat layer 2nd can of Biscuits, slightly overlapping, cover with butter and seasoning, and sprinkle with of tomatoes and basil. (reserving a little for garnish)
Cover with tin foil and place in over 350. Depending on overtakes 35-45 mins to bake and 10-15 min

Take out of the oven, slide the knife around the edge, and flip onto a serving board or platter. Garnish with remaining tomatoes and basil.
Full How to video HERE

Let me know if you try this recipe in the comments. What’s your favorite Holiday recipe? I’d love for you to tell me in the comments. You can also find me on Instagram, Pinterest, Liketoknowit, Amazon shops, and Facebook.
Have a beautiful day, pretty ladies,

You might also Like the following:
Pumpkin Maple Butter French Toast
Creamy Brussel Sprouts And Asparagus



Leave a Reply